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Das Ethiopian Cuisine

CONTACT

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For any inquiries, reservations, or feedback, please reach out to us by email below or give us a call. We’re here to assist you and ensure your experience at Das is exceptional. We look forward to hearing from you!

Man arranging table in elegant restaurant setting.

We're closed on Mondays, but you can join us Tuesday, Wednesday and Thursdays from 5:00 PM to 9:30 PM. Fridays, Saturdays and Sundays we’re here from 11:00 AM to 9:30 PM.

Yes, we offer a variety of vegetarian and vegan dishes on our menu. Our staff can also help customize certain dishes to fit your dietary needs.

Walk-ins are always welcome, but we highly recommend making a reservation—especially on weekends or on busy days. You can book directly through our website anytime.

Some guest favorites include the Special Beef Tibs, Shrimp Tibs, Red Lentils (Miser Wat), Chicken Doro Wat Alicha, and our flavorful Ethiopian-style Short Ribs. All dishes are served with freshly made injera.

Yes, we offer both delivery and takeout options. You can place your order online through the link near the top of the homepage. Delivery areas and times may vary.

FAQS

Frequently Asked Questions

Got questions? You’re in the right place. Explore quick answers about our hours, menu, reservations, and everything else you might be wondering about.

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Frequently Asked Questions

What are Das Ethiopian Cuisine's hours?

Das Ethiopian Cuisine is closed Mondays. We're open Tuesday through Wednesday from 5:00 to 9:30 PM, and Thursday through Sunday from 11:00 AM to 10:00 PM.

Where is Das Ethiopian Cuisine located?

We're located at 1201 28th St NW, Washington, DC 20007, in the heart of Georgetown.

Does Das Ethiopian Cuisine take reservations?

Yes, reservations can be made directly on our website or by calling (202) 333-4710.

What type of cuisine does Das Ethiopian Cuisine serve?

We serve traditional Ethiopian cuisine, family-owned and operated since 2011 by Sileshi Alifom and Elizabeth Wossen.

Has Das Ethiopian Cuisine been featured in the media?

Yes. Das Ethiopian Cuisine has been featured on PBS's No Passport Required with Chef Marcus Samuelsson, and owner Sileshi Alifom appeared as a guest judge on Food Network's Beat Bobby Flay.

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