DC is a destination for Ethiopian fare, and Georgetown is home to one of the best spots in town. This light, airy dining room serves up classic dishes like Tibs and Doro Wat, and it’s also an excellent option for vegetarian friendly dishes like Inguali Tibs (sauteed mushrooms, onions, with a touch of bell peppers) or Shiro Wat, a stew seasoned with chickpea flour and cooked in a mild sauce.
What are Das Ethiopian Cuisine's hours?
Das Ethiopian Cuisine is closed Mondays. We're open Tuesday through Wednesday from 5:00 to 9:30 PM, and Thursday through Sunday from 11:00 AM to 10:00 PM.
Where is Das Ethiopian Cuisine located?
We're located at 1201 28th St NW, Washington, DC 20007, in the heart of Georgetown.
Does Das Ethiopian Cuisine take reservations?
Yes, reservations can be made directly on our website or by calling (202) 333-4710.
What type of cuisine does Das Ethiopian Cuisine serve?
We serve traditional Ethiopian cuisine, family-owned and operated since 2011 by Sileshi Alifom and Elizabeth Wossen.
Has Das Ethiopian Cuisine been featured in the media?
Yes. Das Ethiopian Cuisine has been featured on PBS's No Passport Required with Chef Marcus Samuelsson, and owner Sileshi Alifom appeared as a guest judge on Food Network's Beat Bobby Flay.
